Teambuilding Workshops with Waco Family Medicine


Teambuilding workshops that strengthen skills, relationships while introducing new foods. Power-full bowls using the ancient African grain Fonio by Yolele Foods, Chef Pierre Thiam. Special thanks to Bells Hills and Bellmead Clinics for a awesome workshops!

Chef Sheri's Tips

#1 

Each Mother Sauce produces two to three secondary sauces and host of derivitive sauces.

 

#2

The key to developing rich sauces is in mastering the art of making a Roux.

 

#3

Over-hydrated or thin sauces can be saved by making "slurry"; part cool sauce or liquid plus starch for thickening.