Knife Skills 101 is perfect for a beginner or if you need a refresher. Learn the basic knife cuts to streamline your cooking process.
5 Mother Sauces
Learning these five basic sauces opens a whole new world to your kitchen. Once you master the Mother Sauces, you can make many derivatives.
West African Influences on Southern Cuisine
Truly a cultural and culinary enrichment for your palate. A fun and exciting way to explore the great contributions West African cooking techniques gave to Southern Cuisine.
Creole cooking at its finest! Enjoy preparing authentic Southwest Louisiana Creole recipes from the Heart of Acadiana.
Herbs & Spices
Cultivate your palate by learning how to use herbal aromatics and spice blends that will enhance your meals.
Cooking fresh is always best. Learn how to plan, shop, and process fresh fruit and vegetables.