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Joy to the world!

Wishing you a Merry Christmas & Happy New Year! Let's spread more love in 2024!

1 Comment

Tangye Stephney
Tangye Stephney
Dec 25, 2023

I'm excited about all that is offered.


Chef Sheri's Tips


Each Mother Sauce produces two to three secondary sauces and host of derivitive sauces.



The key to developing rich sauces is in mastering the art of making a Roux.



Over-hydrated or thin sauces can be saved by making "slurry"; part cool sauce or liquid plus starch for thickening.

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